Chicken Wings is a type of food, a serving of the wing sections of a chicken, deep fried wings coated in sauce are also known as Buffalo wings.
Buffalo wings are traditionally served with celery sticks and blue cheese dressing, ranch dressing or mustard sauce. (Wikipedia)
Ingredients:
- 1 pound Campbell's dry onion with chicken soup and recipe mix — dry
- 1/2 cup Honey
- 1/4 cup Spicy brown mustard
- 16 Chicken wings — whole or cut
- Season-All to taste
How to Prepare:
- In a large bowl, combine soup mix, honey, and mustard. Set aside.
- Cut wings at joints and discard the tips, or leave the wings whole.
- Add chicken to soup mixture. Toss to coat.
- Place chicken in a baking pan greased with Pam spray. Sprinkle with Season-All.
- Bake at 375 degrees F for about 1 hour. If wings are getting too brown too soon, cover with tin foil during the latter part of baking time.