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By Danny

Cookies and Cream Cheesecake

Cream-filled cookies or sandwich cookies are rolled or pressed cookies that are assembled as a sandwich with a sweet filling. Fillings include marshmallow, jam, and icing. The Oreo cookie, made of two chocolate cookies with a vanilla icing filling, is an example. (Wikipedia)

 

 

 

Ingredients:

  • 2 c Cream-filled Cookies *
  • 6 tb Margarine, Softened
  • 1 ea Env. Unflavored Gelatin
  • 1/4 c Cold Water
  • 8 oz Cream Cheese Softened
  • 1/2 c Sugar
  • 3/4 c Milk
  • 1 c Whipping Cream, Whipped
  • 1 1/4 c Creme-filled Cookies **

* The cookies (24) should be chocolate cream filled cookies and be to as fine as can be done.

** These cookies should be chocolate cream filled cookies and should be coarsely chopped.

 

How to Prepare:

  • Combine cookie crumbs and margarine; press onto bottom of 9-inch springform pan.
  • Soften gelatin in water; stir over low heat until dissolved.
  • Combine cream cheese and sugar, mixing at medium speed on an electric mixer until well blended.
  • Gradually add gelatin mixture and milk, mixing until well blended.
  • Chill until mixture is thickened but not set.
  • Fold in whipped cream. Reserve 1 1/2 C cream cheese mixture;
  • Pour remaning cream cheese mixture over crust.
  • Top with cookies and reserved cream cheese mixture. Chill until firm.

 

Filed Under: Cheesecake, Cookies and Cream Cheesecake, Desserts

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