Kahlúa is a Mexican coffee-flavored rum-based liqueur. It is dense and sweet, with the distinct taste of coffee, from which it is made. Kahlúa also contains sugar, corn syrup and vanilla bean. (Wikipedia)

Serves: One
Prep Time: 5 minutes
Effort: Easy

Ingredients:

• Kahlua decaf coffee
• 2 tbs. cream
• 1 packet of Splenda
• Chocolate Redi-Whip

How to Prepare:

• Prepare coffee.
• Add cream and Splenda to a mug.
• Pour in coffee. Add Chocolate Redi-Whip to taste.